Simmering Spaghetti Sauce: Lid On or Off?
The debate between simmering spaghetti sauce with the lid on or off can greatly influence the final taste and texture. Each method has its purposes, with lid on trapping moisture and flavors, while lid off reduces and thickens the sauce. This article will explore both techniques, offering tips to enhance your sauce-making process. Perfecting your simmering strategy can elevate your pasta dishes to new culinary heights.
